Relax over drinks and canapés at the inn’s Hunt Bar & Scullery. For seasonal prix fixe menus inspired by French cuisine, try the Restaurant, which consists of three spaces, including “the Reading Room” with shelves of leather-bound books. On a prix fixe menu called the Library Dining Series, you might find dishes like foie gras torchon, poached salmon and olive oil cake. There’s also a lounge called Pinks — a glossy red space inspired by the red coats worn during fox hunts — where an à la carte grill menu tempts with offerings like French onion soup, duck leg confit and branzino. In warm weather, enjoy your meal outside on the garden terrace. Later, retire to one of 15 polished suites, each with its own mash-up of old and new: antiques, patterned wall coverings, vivid colors and bath products by Floris London. Some suites have fireplaces. The largest are the manor suites where Anglophiles may appreciate English-country-house touches, like an antique Chippendale sofa. Prices from $695 a night.