Humans in France were domesticating grapes for making wine by 650 B.C. or earlier, around the time when Greek settlers founded the port city of Marseilles, according to a new study.
2026-03-24 1096词 困难
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Scientists are answering those questions using ancient DNA preserved in grape seeds found at archaeological sites. A new study presents an in-depth genetic analysis of ancient seeds, called pips, found in France, one of the world’s cultural and geographic centers of the winemaking tradition.
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